In the world of nutrition, few delights rival the sweet and chewy goodness of dried fruits. Packed with concentrated flavors and a myriad of nutrients, these little bites are not just a treat for the taste buds but also a powerhouse of health benefits. Join us as we unravel the secrets behind the goodness of dried fruits, exploring why they deserve a prime spot in your daily snacking routine.   …

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Welcome to doblot, your gateway to the authentic flavors of Iran. As we embark on a gastronomic adventure, let's delve into the heart of Persian cuisine and explore one of its most enigmatic spices—Persian hogweed, fondly referred to as "Golpar." In this blog, we invite you to discover the captivating history, culinary nuances, health benefits, and cultural significance of golpar, a spice that embodies the essence of Persian heritage.   …

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When it comes to spices, nothing quite matches the enchanting allure of Iranian saffron. Famous worldwide for its unique taste, lovely fragrance, and bright color, Iranian saffron is like a treasure in Persian cooking. But what makes it so special? Let's dive into the story to uncover the secrets that make Iranian saffron truly extraordinary.     1. Where Saffron Grows Best: Iran's Awesome Weather   In the diverse climate …

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Welcome to the vibrant world of doblot, where we celebrate the diverse flavors and healthful goodness of international cuisines. Today, we'll delve into the nutritious realm of raisins, those tiny, sun-kissed jewels that pack a punch of flavor and a plethora of health benefits.      doblot's light Sultana Raisins      1. Rich in Nutrients:    Raisins may be small, but they are nutritional powerhouses. Packed with essential vitamins …

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When it comes to exporting quality dried fruits, few can rival the rich tradition and expertise of Iranian raisin producers. Renowned for their distinctive sweetness and unique flavor, Iranian raisins have a special place in the world of dried fruits. In this blog, we will explore the various methods employed by Iranian artisans to create these delectable raisins.     1. Sun-Drying: A Time-Tested Technique One of the most traditional methods for making raisins …

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In recent years Iran has been a is a leading dates fruit producer in the world with an annual production of 900000 metric tons from 218000 ha of cultivated Land. Date palms grown mainly in South, South East, and South West of the country, and with less important in central of Iran. Commercially important Varieties in Iran: There are about 400 varieties known in Iran, but only few of them …

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Iran is the third largest exporter of raisin in the world by exporting more than 150,000 MT (27% global Consumption) of raisins worth around 250 million dollars annually. There are different varieties of Iranian Raisins; Golden Raisins, Sultana Raisins (Superior Quality-Dark color / Light color – Malayer) Black Raisins and Green Raisins. The advantage of Iranian Raisins is principally its price, minerals and different methods of price, minerals  and processing, …

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    Iranians call the pistachios “Green Gold” because of its intense flavor and cultural popularity. Iranian pistachio producers provide a wide variety of premium pistachios that are handpicked to ensure the highest quality. They take pride in their broad range of pistachios, which enables them to offer our customers a product that will fit their terms and requirements perfectly, whatever they may be. As well as shelled pistachios they provide pistachio kernels too. Kernels …

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