Sliced Dried Apples

Product code of Sliced Dried Apple: Dr2
Product code of Piece Dried Apple: Dr2p

Since ancient times, people around the world have been fond of fruits. According to historians, apples originate in the cold regions of northern Europe and from there this valuable and useful fruit has been transferred to other parts of the world.

Apple is one of the fruits that was known before other fruits. Human civilization has been linked with apples for a long time ago. Apple is a sign of love and fertility, friendship, beauty, happiness, health, wisdom, joy, strength and more. Dried apples have many different varieties.

  • Properties
  • Nutrition

  • vitamins

    • Dried apples contain vitamins that can be very beneficial to the body. Apples contain some vitamins A and C. These vitamins help keep your bones and skin healthy. Apples also contain a lot of B vitamins. These vitamins regulate your body’s natural metabolism and nourish your liver and skin. According to studies by the Linus Pauling Institute, one half-serving contains 6 percent of the daily vitamin B-6 and 3 percent of the body’s B-5 vitamin. Both of these vitamins help produce the chemicals and neurons needed for brain activity.
       

  • minerals

    • Dried apples help with your health because of their minerals. According to the findings of the Linus Pauling Institute, every half-serving of dried apples provides 4% of your daily need for potassium. Potassium is a mineral that is essential for neurons and brain activity. It also has some iron, according to the Institute of Dried Apples, which supplies half a cup of dry apple, 8% of the daily iron requirement of men and 3% of iron required by women. The body uses this iron to create new red blood cells. The red blood cells are responsible for delivering oxygen to the cells. In addition, dried apples contain other minerals such as copper, manganese and selenium.
       

  • Skin freshness

    • Dried apples can eliminate or reduce common symptoms such as dry skin, cracking, pallor, and many chronic and long-lasting skin diseases.It should be noted that this ability of dried apples is due to the presence of riboflavin (vitamin B2), vitamins C and A, minerals such as iron, magnesium, calcium and potassium.
       

  • Blood pressure Adjustment

    • Eating dried apples and even smelling dried apples can lower blood pressure. The study found that just one smell of dried apples lowered blood pressure in patients.
       

  • The health of the gums

    • Acids found in dried apples kill bacteria during chewing and clean teeth and gums. Chewing a dried apple is like using a natural toothbrush. Studies show that dried apples can cleanse the food particles left behind on the teeth and gums and prevent tooth decay and gum disease. Even those who have suffered from gum disease in the past can benefit high volume of vitamin C in dried apples. Nutrients in dried apples strengthen the structure of teeth. Strengthens tooth enamel and prevents the teeth from massing. Chewing dried apples makes the jaw muscles stronger. Dried apples are a simple and natural mouthwash without any additives due to their anti-inflammatory effects.
       

  • Gout and joint pain

    • One of the diseases that is typically caused by overeating and constant consumption of animal resources (red meat and fat) and alcohol is joint pain and gout. Of course, prone to the disease is inherited. To prevent the spread of the disease, it is necessary to follow a non-fat diet. Dried apples are also a valuable fruit because they have little fat and reduce urea. Raw or baked apples prevent the formation of uric acid in the body and after that the total amount of uric acids, especially formic acid, is increased. Therefore, its use is recommended for patients with joint pain and gout.
       

  • Memory Improvement

    • Dried apples improves memory. Therefore, it is useful for those who do intellectual work. In general, apples, due to their phosphorus, strengthen the nerves and memory.
       

  • Tranquilizer

    • An infusion of dried apple peel that is sweetened with a little honey, is a relaxing drink. Eating raw dried apples also has a calming effect on the nervous system. In addition to the B vitamins, magnesium and phosphorus and some other elements found in dried apples have a calming effect on the nerves. Also, sweetening and chewing the dried apple reduces muscle contraction of the face.

Principle

Nutrient Value/100 gr

Unit

Energy

243

Kcal

Carbohydrates

65.9

gr

Protein

0.93

gr

Saturated Fat

0.052

gr

Trans Fat

0

gr

Total Fat

0.32

gr

Sugars

57.2

gr

Cholesterol

0

mg

Dietary Fiber

8.7

gr

Sodium

87

mg

Potassium

450

mg

Calcium

14

mg

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